Award-winning event catering

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01 · Weddings

Wedding catering

Food your guests actually remember.

Exceptional wedding catering and service, crafted with care and delivered with confidence. We believe exceptional food is what turns a great celebration into a lasting memory, and from your first enquiry through to the final dance we make the day feel effortless, enjoyable and entirely your own.

★★★★★Five stars on Google.

Sharing boards of barbecued meats, skewers and sides down the middle of a wedding table
N°02How we work

A menu built around your day, not off a set list.

Born from a love of exciting food and a desire to build the kind of catering we would want to hire ourselves, we bring bold creativity, calm precision and decades of hospitality experience.

Our menus are flavour led, balancing confident dishes with familiar favourites, globally inspired influences, seasonal produce and considered sourcing. Whether it is a champagne and canapé reception, a three-course wedding breakfast or a family-style sharing feast, we tailor every menu and service style to your guests and your venue.

Full dietary options are handled through a variation of your chosen menu, and you are welcome to a tasting at our Leighton Buzzard unit before you book. We cater weddings across Buckinghamshire, Bedfordshire, London and the surrounding counties.

N°03What we cook

Menus designed around your event.

Blame Frank sharing feast of ribs, chicken wings and brisket boards with potato salad and slaw

N°01

Sharing feasts

Generous boards down the middle of the table, served family style.

A Blame Frank grazing table laid with charcuterie, cheese, breads and fruit

N°02

Grazing tables

A standing spread your guests come back to all evening.

Barbecue spread of pulled pork and vegetable skewers laid out on wooden serving boards

N°03

Barbecue

Live fire cooking, done properly, whatever the weather.

Blame Frank canapes, watermelon and feta bites and filled pastry cups on a wooden board

N°04

Canapés & bowls

Small plates that keep the drinks reception moving.

Long wedding tables laid for plated seated service with glassware and wildflowers

N°05

Set & seated

A plated menu for couples who want classic service.

Profiteroles with chocolate sauce and viola petals on a Blame Frank dessert station

N°06

Desserts

Puddings worth saving room for, plated or as a table.

N°04How it works

From first enquiry to the last dance.

Enquiry

Tell us the date, the venue and roughly what you have in mind. We reply with honest first thoughts and where to start.

Tasting

Sit down at our place in Leighton Buzzard and try the food.

Menu and quote

We build the menu around your day and price it plainly. A 20% deposit secures the date.

The day

We arrive hours ahead, set up, serve and clear down. You look after each other, we look after everyone else.

N°05In their words

★★★★★ Five stars on Google.

I have never heard the words 'best wedding food ever' spoken so many times in my life.

Sally S. · Marquee wedding · 2022

Their food is unpretentious, but professional and clean in presentation, but unapologetically delicious.

Seb P. · 130-guest wedding · 2023

We had so many guests say it was the best food they have ever had at a wedding.

Bluebell S. · Wedding · 2022

Enquiries

Tell us about your wedding.

Get the full menu brochure

Pop your details in and we will send the full menu brochure straight over.